Menu

gruyère & parmesan parfumé a la truffe blanche please allow 20 minute wait

$31

skate fish, capers, brown butter, creamy potatoes

$39

calf liver, sage, pommes Lyonnaise

$41

Grilled lamb chop & merguez, mint couscous, yogurt tahini dill sauce

$42

Cold poached salmon in fresh herbs, trout caviar, cucumbers carpaccio, tartare sauce

$44

Branzini, olive oil crushed potatoes, vierge sauce

$42

avocado, piquillo-ginger aïoli, waffle potato fries

$38

steamed mussels, shallots, white wine, frites

$34

ahi tuna, wasabi miso seasoning, fresh coriander

$26

beef broth, gruyère & provolone

$21

Boston lettuce, shallots, chives, mustard vinaigrette

$19

haricots verts, grana padano, creamy truffle dressing

$24

braised leeks, croutons, leek-infused oil, ravigotte sauce

$22

Crispy purple artichokes, smoked spanish paprika aioli

$29

frisée salad, pork belly, sherry vinaigrette, croutons

$26

Burgundy escargots, garlic butter, puff pastry

$28

chicken liver mousse, onion chutney, toast

$22

mayonnaise, cocktail sauce

$24

mignonette, cocktail sauce

$30

blinis, diced onion, chopped egg, crème fraîche

$194

blinis, diced onion, chopped egg, crème fraîche

$290

chopped chicken salad, buttermilk pesto dressing

$34

housemade tuna confit, potato, tomato, olives, hard-boiled egg, haricots verts, anchovy, caperberries

$36

trout a la plancha, almonds, brown butter

$42

pike fish dumpling, brandy-lobster sauce gratinée

$38

rigatoni pasta, morel mushrooms, spinach, vin jaune

$46

duck leg confit, salardaise potatoes

$41

roasted heritage half chicken, mashed potatoes, oyster mushrooms, balsamic jus

$44

black angus, house-baked bun, choice of swiss or cheddar cheese

$31

capers, cornichons, fresh herbs, egg yolks, condiments

$41

9oz steak, mâche, beurre maître d'hôtel, frites

$45

$13

$14

$14

$19

$28

selection of goat - cow - sheep cheeses pecan-raisin roll, truffle-honey

$28

dark chocolate, crème anglaise

$18

caramelized upside-down apple tart, vermont crème fraîche

$19

choux puff, vanilla ice cream, warm dark chocolate sauce

$18

soft meringue, crème anglaise, almond praliné

$16

skate fish, capers, brown butter, creamy potatoes

$39

calf liver, sage, pommes Lyonnaise

$41

decoupé à la table

$72

Cold poached salmon in fresh herbs, trout caviar, cucumbers carpaccio, tartare sauce

$44

Branzini, olive oil crushed potatoes, vierge sauce

$42

7oz filet mignon, foie gras, mushroom duxell

$68

steamed mussels, shallots, white wine, frites

$34

ahi tuna, wasabi miso seasoning, fresh coriander

$26

Boston lettuce, shallots, chives, mustard vinaigrette

$19

haricots verts, grana padano, creamy truffle dressing

$24

frisée salad, pork belly, sherry vinaigrette, croutons

$26

Crispy purple artichokes, smoked spanish paprika aioli

$29

Burgundy escargots, garlic butter, puff pastry

$28

beef broth, gruyère & provolone

$21

duck foie gras, cherry chutney, home-baked brioche

$42

mayonnaise, cocktail sauce

$24

mignonette, cocktail sauce

$30

blinis, diced onion, chopped egg, crème fraîche

$194

blinis, diced onion, chopped egg, crème fraîche

$290

pan-seared Dover sole entirely deboned, lemon-brown butter

$92

trout a la plancha, almonds, brown butter

$42

housemade tuna confit, potato, tomato, olives, hard-boiled egg, haricots verts, anchovy, caperberries

$36

rigatoni pasta, morel mushrooms, spinach, vin jaune

$46

roasted heritage half chicken, oyster mushrooms, mashed potatoes, balsamic jus

$44

duck leg confit, salardaise potatoes

$41

lamb shank slowly braised, creamy polenta

$46

capers, cornichons, fresh herbs, egg yolk, condiments

$41

9oz steak, mâche, beurre maître d'hôtel, frites

$45

12 oz. New York strip, green peppercorn sauce, frites

$68

$13

$14

$14

$19

$28

selection of goat - cow - sheep cheeses pecan-raisin roll, truffle-honey

$28

caramelized upside-down apple tart, vermont crème fraîche

$19

choux puff, vanilla ice cream, warm chocolate sauce

$18

soft meringue, crème anglaise, caramelized almonds

$16

milk chocolate, crème orangé

$19