29 East 61st Street, New York, NY 10065 (212) 988-8169
29 East 61st Street, New York, NY 10065 (212) 988-8169
Main content starts here, tab to start navigating

Menu

Hors D'oeuvres

  • Le tartare de thon japonais

    ahi tuna, wasabi miso seasoning, fresh coriander

    $26

  • Gravlax de saumon, crème fraîche, acidulée au caviar

    salmon gravlax, caviar-lemon crème fraîche, brioche toast

    $26

  • Cocktail de crevettes a l'avocat

    nordic shrimp, avocado, grapefruit, cognac rémoulade

    $27

  • Méli-mélo de canard lyonnais et oeuf croustillant

    duck salad, frisée, gizzard confit, crispy egg, shallot vinaigrette

    $27

  • Salade de laitue

    boston lettuce, shallots, chives, mustard vinaigrette

    $18

  • Cuisses de grenouille à la provençale

    sauteed frog legs, garlic, tomato, shallot butter

    $27

  • Soupe à l’oignon gratinée

    beef broth, gruyère & provolone

    $19

Fruits de Mer

  • jumbo shrimp cocktail (3)

    mayonnaise, cocktail sauce

    $22

  • 6 east coast oyster

    mignonette, cocktail sauce

    $26

  • Altima siberian baeri caviar

    blinis, diced onion, chopped egg, crème fraîche

    $194

  • Altima imperial gold oscietra Caviar

    blinis, diced onion, chopped egg, crème fraîche

    $290

Sandwiches & Salades

  • Salade niçoise au thon confit maison

    housemade tuna confit, potato, tomato, olives, hard-boiled egg, haricots verts, anchovy, caperberries

    $36

  • Salade de homard

    maine lobster, bacon, eggs, avocado, new york cheddar, citrus dressing

    $56

  • Trois tartines à l'avocat sans gluten

    avocado toast flight, gluten-free bread

    $28

  • La Goulue burger

    black angus, home-baked buns, choice of swiss or cheddar cheese

    $31

Entrées

  • Oeufs Benedicte

    organic poached eggs, hollandaise, canadian bacon, or smoked salmon

    $28

  • Frittata

    eggs, ratatouille, merguez, potatoes, fresh goat cheese

    $29

  • Les crêpes maison au ricotta et fruits rouges

    crêpes filled with fresh ricotta, new york maple syrup, mixed berries

    $24

  • Bar a la plancha, ècrasée de pommes de terre, sauce vierge

    branzino à la plancha, crushed potatoes, tomato, capers, olive relish

    $41

  • Moules à l'espagnole

    steamed mussels, white wine, chorizo, tomatoes, pimenton de la vera, frites

    $32

  • Campanelle et saucisse maison, ricotta & sauge

    campanelle pasta, homemade sausage, ricotta & sage

    $39

  • Poulet frit et son aïoli épicé, celery rémoulade

    buttermilk fried half chicken, chipotle aïoli, celery rémoulade

    $41

  • Entrecôte parisienne

    9oz. angus ribeye steak, mâche, frites

    $46

  • Steak tartare “la Goulue”

    capers, cornichons, fresh herbs, egg yolks, condiments

    $41

Les à Côtés

  • Frites maison

    $13

  • Spinach à la minute

    $14

  • Seasonal greens

    $14

  • Oyster mushrooms

    $19

  • Truffle frites

    $28

Desserts

  • Cheese plate

    selection of goat - cow - sheep cheeses pecan-raisin roll, truffle-honey

    $28

  • Mousse au chocolate au lait

    milk chocolate, crème orangée

    $19

  • Tarte tatin

    caramelized upside-down apple tart, vermont crème fraîche

    $20

  • Profiteroles croquantes

    choux puff, vanilla ice cream, warm dark chocolate sauce

    $18

  • Île flottante

    soft meringue, crème anglaise, almond praliné

    $16

  • Tarte aux fruits

    seasonal fruit tart

    $21

  • Assiette de macarons

    5 assorted macarons

    $18

Spécialité de la Maison Since 1972

  • Le soufflé au fromage

    Le soufflé au fromage

    gruyère & parmesan parfumé a la truffe blanche please allow 25 minute wait

    $31

Hors D'oeuvres

  • Le tartare de thon japonais

    ahi tuna, wasabi miso seasoning, fresh coriander

    $26

  • Cocktail de crevettes a l'avocat

    nordic shrimp, avocado, grapefruit, cognac rémoulade

    $27

  • Asperges blanches pochées, sauce mousseline

    poached white asparagus, hollandaise sauce

    $31

  • Salade folle

    haricots verts, grana padano, creamy truffle dressing

    $24

  • Salade de laitue

    boston lettuce, shallots, chives, mustard vinaigrette

    $18

  • Soupe à l’oignon gratinée

    beef broth, gruyère & provolone

    $19

  • Cuisses de grenouille à la provençale

    sauteed frog legs, garlic, tomato, shallot butter

    $27

  • Terrine de foie gras mi-cuit

    Duck foie gras, cherry chutney, house baked brioche

    $42

Sushi Roll

  • Spicy tuna

    sriracha, avocado, crispy tempura bits

    $26

  • Crab madras

    asparagus, lemon tartare, ponzu, madras curry, jalapenos

    $24

  • Spicy rock shrimp tempura

    spicy tuna, cucumber, sriracha, crispy rock shrimp

    $25

  • Crispy steak tartar

    La Goulue steak tartar, crispy rice

    $22

  • Rainbow

    tuna, salmon, yellowtail, crab, fish roe

    $24

  • Vegetarian roll

    avocado, asparagus, cucumber, scallion

    $20

Fruits de Mer

  • jumbo shrimp cocktail (3)

    mayonnaise, cocktail sauce

    $22

  • 6 east coast oyster

    mignonette, cocktail sauce

    $26

  • Altima siberian baeri caviar

    blinis, diced onion, chopped egg, crème fraîche

    $194

  • Altima imperial gold oscietra Caviar

    blinis, diced onion, chopped egg, crème fraîche

    $290

Sandwiches & Salades

  • Salade de volaille printanière au pistou

    chopped chicken salad, buttermilk pesto dressing

    $34

  • Salade niçoise au thon confit maison

    housemade tuna confit, potato, tomato, olives, hard-boiled egg, haricots verts, anchovy, caperberries

    $36

  • Salade de homard

    maine lobster, bacon, eggs, avocado, new york cheddar, citrus dressing

    $56

  • La Goulue burger

    black angus, home-baked buns, choice of swiss or cheddar cheese

    $31

  • Trois tartines à l'avocat sans gluten

    avocado toast flight, gluten-free bread

    $28

Entrées

  • Tian de noix de saint jacques, ratatouille cuite au four

    seared scallops, ratatouille, saffron aÏoli

    $45

  • Darne de saumon, salpicon d'asperge, sauce choron

    salmon steak, green asparagus, pommes gaufrette, choron sauce

    $42

  • Campanelle et saucisse maison, ricotta & sauge

    campanelle pasta, homemade sausage, ricotta & sage

    $39

  • Poulet rôti aux herbes de provence

    roasted heritage half chicken, mashed potatoes, oyster mushrooms, balsamic jus

    $44

  • Côtelette d'agneau & merguez grillée, yaourt à l'aneth

    grilled lamb chop & merguez, Israeli couscous, peperonata, tahini yogurt sauce

    $41

  • Entrecôte parisienne

    9oz. angus ribeye steak, mâche, frites

    $46

  • Steak tartare “la Goulue”

    capers, cornichons, fresh herbs, egg yolks, condiments

    $41

Les à Côtés

  • Frites maison

    $13

  • Spinach à la minute

    $14

  • Seasonal greens

    $14

  • Oyster mushrooms

    $19

  • Truffle frites

    $28

Desserts

  • Cheese plate

    selection of goat - cow - sheep cheeses pecan-raisin roll, truffle-honey

    $28

  • Tarte tatin

    caramelized upside-down apple tart, vermont crème fraîche

    $20

  • Profiteroles croquantes

    choux puff, vanilla ice cream, warm dark chocolate sauce

    $18

  • Île flottante

    soft meringue, crème anglaise, almond praliné

    $16

  • Mousse au chocolate au lait

    milk chocolate, crème orangée

    $19

  • Assiette de macarons

    5 assorted macarons

    $18

  • Tarte aux fruits

    seasonal fruit tart

    $21

Hors D'oeuvres

  • Le tartare de thon japonais

    ahi tuna, wasabi miso seasoning, fresh coriander

    $26

  • Cuisses de grenouille à la provençale

    sauteed frog legs, garlic, tomato, shallot butter

    $27

  • Salade folle

    haricots verts, grana padano, creamy truffle dressing

    $24

  • Salade de laitue

    boston lettuce, shallots, chives, mustard vinaigrette

    $18

  • Méli-mélo de canard lyonnais et oeuf croustillant

    duck salad, frisée, gizzard confit, crispy egg, shallot vinaigrette

    $27

  • Asperges blanches pochées, sauce mousseline

    poached white asparagus, hollandaise sauce

    $31

  • Soupe à l’oignon gratinée

    beef broth, gruyère & provolone

    $19

  • Terrine de foie gras mi-cuit

    duck foie gras, cherry chutney, home-baked brioche

    $42

Sushi Rolls

  • Spicy tuna

    sriracha, avocado, crispy tempura bits

    $26

  • Crab madras

    asparagus, lemon tartare, ponzu, madras curry

    $24

  • Spicy rock shrimp tempura

    spicy tuna, cucumber, sriracha, crispy rock shrimp

    $25

  • Crispy steak tartar

    La Goulue steak tartar, crispy rice

    $22

  • Rainbow

    tuna, salmon, yellowtail, crab, fish roe

    $24

  • Vegetarian roll

    avocado, asparagus, cucumber, scallion

    $20

Fruits de Mer

  • jumbo shrimp cocktail (3)

    mayonnaise, cocktail sauce

    $22

  • 6 east coast oyster

    mignonette, cocktail sauce

    $26

  • Altima siberian baeri caviar

    blinis, diced onion, chopped egg, crème fraîche

    $194

  • Altima imperial gold caviar

    blinis, diced onion, chopped egg, crème fraîche

    $290

Entrées

  • Salade de homard

    maine lobster, bacon, eggs, avocado, new york cheddar, citrus dressing

    $56

  • Tian de noix de saint jacques, ratatouille cuite au four

    seared scallops, ratatouille, saffron aÏoli

    $45

  • Darne de saumon, salpicon d'asperge, sauce choron

    salmon steak, green asparagus, pommes gaufrette, choron sauce

    $42

  • Sole meunière, pommes château

    pan-seared Dover sole entirely deboned, lemon-brown butter

    $92

  • Campanelle et saucisse maison, ricotta & sauge

    campanelle pasta, homemade sausage, ricotta & sage

    $39

  • Poulet rôti aux herbes de provence

    roasted heritage half chicken, oyster mushrooms, mashed potatoes, balsamic jus

    $44

  • Côte de veau gratinée aux morilles

    veal chop, morels, pecorino, soufflé potatoes

    $78

  • Carré d'agneau au pistou et arichaud des pouilles

    roasted rack of lamb, pesto crust, apulia purple artichokes, piperade

    $68

  • Steak tartare “La Goulue”

    capers, cornichons, fresh herbs, egg yolk, condiments

    $41

  • Filet mignon au poivre noir du costa rica

    beef tenderloin, costa rica single estate black peppercorn sauce

    $72

  • Steak au poivre

    12 oz. new york strip, green peppercorn sauce, frites

    $66

Les à Côtés

  • Frites maison

    $13

  • Spinach à la minute

    $14

  • Seasonal greens

    $14

  • Oyster mushrooms

    $19

  • Truffle frites

    $28

Desserts

  • Cheese plate

    selection of goat - cow - sheep cheeses pecan-raisin roll, truffle-honey

    $28

  • Tarte tatin

    caramelized upside-down apple tart, vermont crème fraîche

    $20

  • Profiteroles croquantes

    choux puff, vanilla ice cream, warm chocolate sauce

    $18

  • Île flottante

    soft meringue, crème anglaise, caramelized almonds

    $16

  • Mousse au chocolat au lait

    milk chocolate, crème orangé

    $19

  • Tarte aux fruits

    seasonal fruit tart

    $21

  • Assiette de macarons

    5 assorted macarons

    $18 

Indulge in our exceptional $92 Prix Fixe
 offering including a choice of two delectable courses
 
 Elevate your dining experience with our $110 Prix Fixe
 offering a selection of three exquisite courses
 
 For children under 12 years
 we offer the options of $46 and $55
 ensuring a delightful dining experience for the whole family
 
 Please note that tax and gratuity are not included
 menu offerings are subject to change.

Hors D'oeuvres

  • Salmon gravlax "maison"

    Lemon-caviar cream, honey mustard, toasts

  • La tartine d'avocat

    Gluten-free toast, avocado, pickled tomatoes, lime-cilantro coulis

  • Asperges blanches

    Poached white asparagus, hollandaise

  • Salade de coeur de laitue Caesar

    Little gem, Caesar dressing, Parmesan, toasted breadcrumbs

  • French toast

    Home-made brioche, mascarpone cream, blueberry jam

  • Bisque de homard

    Lobster bisque, celery cream

Entrées

  • Oeufs benedicte

    Organic poached eggs, Canadian bacon or smoked salmon, Hollandaise

  • Croque monsieur

    Jambon de Paris, sauce Mornay, raclette, salad & fries

  • Salade niçoise au thon confit maison

    housemade tuna confit, potato, tomato, olives, hard-boiled egg, haricots verts, anchovy, caperberries

    $36

  • Quiche Lorraine au Comté

    Leeks, asparagus, Comté cheese

  • Mushroom Risotto (v)

    Carnaroli Rice, Wild Mushrooms, Grana Padano

  • Bar sauce vierge

    Bronzini, crushed potatoes, tomato vierge sauce

  • "Fried Chicken"

    Heritage half chicken, buttermilk, celery rémoulade, chipotle aïoli

  • Roasted Beef Tenderloin

    Madeira jus, creamed spinach, tarragon shoestring potatoes

Desserts

  • Mousse au chocolat au lait

    Milk chocolate, crème orangé

  • Tarte Tatin

    Caramelized upside-down apple tart, Vermont crème fraîche

  • Profiteroles Croquantes

    Choux puff, vanilla ice cream, warm chocolate sauce

  • Île Flotante

    Soft meringue, crème Anglaise, almond praliné

  • Stem Strawberries

    Strawberries on the stem, whipped cream, chocolate sauce

  • Assiette de Macarons

    5 assorted macarons

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Privacy Policy

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.