Thanksgiving Menu
$108 Prix Fixe
Choice of Appetizer, Main Course & Dessert
$54 for children under 12 years
Tax & Gratuity not included
(Menu offering subject to change)
Hors D'oeuvres
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SOUPE DE COURGE & HOMARD
Butternut lobster bisque
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PETATOU DE CHÈVRE ET CANARD FUMÉ
Smoked duck, goat cheese, frisée salad, crispy potatoes
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SALADE FOLLE
Haricots verts, Grana Padano, creamy truffle dressing
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SALADE DE LAITUE
Boston lettuce, shallots, chives, mustard vinaigrette
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LE TARTARE DE THON JAPONAIS
Ahi tuna, wasabi miso seasoning, fresh coriander
Entrées
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ORGANIC AMISH COUNTRY ROASTED TURKEY & TRIMMINGS
White & dark meat, mashed potatoes & sweet potatoes haricots verts, brussels sprouts, cranberry sauce & gravy
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MUSHROOM RISOTTO
Carnaroli rice, wild mushrooms, Pecorino Romano
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BRONZINI À LA PLANCHA
Charred tomato beurre blanc, potatoes fondants
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STEAK AU POIVRE
12 oz. New York Strip, green peppercorn sauce, hand-cut fries
Desserts
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PUMPKIN TART
Butterscotch crème anglaise
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TARTE TATIN
Caramelized upside-down apple tart Isigny crème fraîche
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PROFITEROLES CROQUANTES
choux puff, vanilla ice cream warm chocolate sauce
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MOUSSE AU CHOCOLAT
dark chocolate, crème anglaise