Easter Brunch

Join us for an unforgettable dining experience!
Indulge in our $96 Prix Fixe!
Treat yourself to a delightful experience
with your choice of appetizer and main course.

Bring the whole family, $54 for children under 12 years

Please note, tax and gratuity are not included
Menu offerings are subject to change

GRAVLAX DE SAUMON, CRÈME FRAÎCHE ACIDULÉE AU CAVIAR

salmon gravlax, caviar-lemon crème fraîche, brioche toast
OEUFS MIMOSA

deviled eggs, “everything bagel seasoning”
ASPERGES BLANCHES

poached white asparagus, Hollandaise
SALADE DE LAITUE

boston lettuce, shallots, chives, mustard vinaigrette
PAIN PERDU

home-made brioche, mascarpone cream, blueberry jam
MOUSSE DE FOIE DE VOLAILLE MAISON

chicken liver mousse, onion chutney, toast
POIREAUX VINAIGRETTE

leeks, croutons, leek-infused oil, ravigotte sauce

OEUFS BÉNÉDICTINE

organic poached eggs, hollandaise canadian bacon or smoked salmon
OEUFS SCANDINAVE

organic poached eggs, house-smoked salmon, dill hollandaise
TARTINE CAMPAGNARDE, POITRINE FUMÉE

toasted country bread, soft eggs, new hampshire thick bacon steak
BAR SAUCE VIERGE

bronzini, crushed potatoes, tomato vierge sauce
SALADE NIÇOISE AU THON CONFIT MAISON

tuna confit, haricots verts, potato, egg, tomato, anchovy, caperberries
RIGATONI AUX MORILLES

rigatoni pasta, morel mushrooms, spinach, vin jaune, pecorino
STEAK FRITES

9oz steak, mâche, frites, choice of garlic butter or béarnaise
CONFIT DE CANARD MAISON

duck leg confit, salardaise potatoes
GIGOT D’AGNEAU

roasted leg of lamb, flageolet beans, garlic and tomato confit, simple jus

Easter Brunch

Viénoiseries

Hors D'oeuvres

Entrées

Easter Brunch

Viénoiseries

Hors D'oeuvres

Entrées

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