Butternut Squash Soup Velouté
Crème fraîche
Salade Folle (v)
Haricots verts, Grana Padano, creamy truffle dressing
La Quenelle de Brochet Lyonnaise
Pike fish dumpling, brandy-lobster sauce gratinée
Le Tartare de Thon Japonais
Ahi tuna, wasabi seasoning, fresh coriander
Roasted Organic Turkey
White & dark meat, green beans, Brussels sprouts, sweet potatoes, mashed potatoes, gravy & cranberry sauce
Tournedos de Saumon aux Lentils Noires Braisées
Salmon tournedo, braised Beluga lentils, labneh dill sauce
Steak au Poivre
12 oz New York Strip, green peppercorn sauce, hand-cut fries
Mushroom Risotto (v)
Carnaroli Rice, Wild Mushrooms, Grana Padano
Pumpkin Tart, Cinnamon Cream
Pecan Mascarpone Napoleon
Apple Tarte Tatin
Profiteroles Croquantes
